Wiltmann Pfeffer Salami
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1259kj (301 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1259kj (301 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | e |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 21 |
| Positive Points | 0 |
| Proteins | 24g |
| Proteins Points | 5 |
| Proteins Value | 24g |
| Saturated Fat | 9g |
| Saturated Fat Points | 8 |
| Saturated Fat Ratio | 40.909090909090914% |
| Saturated Fat Ratio Points | 6 |
| Saturated Fat Ratio Value | 40.9% |
| Saturated Fat Value | 9g |
| Score | 21 |
| Sodium | 1600mg |
| Sodium Points | 10 |
| Sodium Value | 1600mg |
| Sugars | 1g |
| Sugars Points | 0 |
| Sugars Value | 1g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Wiltmann Pfeffer Salami (Similarity score: 0.00)
- Delhaize Salami Spianata Romana (Similarity score: 7.36)
- Chorizo Chiffonnade (Similarity score: 9.11)
- Boadas Chorizo Extra (Similarity score: 9.11)
- Boadas Chorizo Extra (Similarity score: 9.11)
- Chorizo Chiffonnade (Similarity score: 9.11)
- Salami Milano (Similarity score: 9.18)
- Chorizo Extra (Similarity score: 10.35)
- Saveurs D'antoine Speeck (Similarity score: 15.06)
- Magret De Canard Séché (Similarity score: 15.75)
- Epicurillades 4 Saucisses De Francfort (Similarity score: 17.25)
- Unide Choriza Extra (Similarity score: 18.87)
- Antoine Chorizo (Similarity score: 19.26)
- Duo Saucisson+chorizo Chiffonnade (Similarity score: 19.26)
- Loncheados Ibéricos (Similarity score: 24.84)
Ingredients List
- Pork Meat
- Beech Wood Smoke
- Beef Meat
- Iodised Salt
- Grape Sugar
- Spice
- Spice Extract
- Antioxidant
- Preservative
(ingredient list is crowd-sourced and might be incorrect or incomplete)