THE MAX Cheese Quesadilla Pizza, 5 OZ
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1096kj (262 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1096kj (262 calories/kcal) |
| Fiber | 0.7 |
| Fiber Points | 0 |
| Fiber Value | 0.7 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 10 |
| Positive Points | 5 |
| Proteins | 10.64g |
| Proteins Points | 5 |
| Proteins Value | 10.64g |
| Saturated Fat | 2.84g |
| Saturated Fat Points | 2 |
| Saturated Fat Ratio | 25.022026431718057% |
| Saturated Fat Ratio Points | 3 |
| Saturated Fat Ratio Value | 25% |
| Saturated Fat Value | 2.8g |
| Score | 5 |
| Sodium | 532mg |
| Sodium Points | 5 |
| Sodium Value | 532mg |
| Sugars | 2.13g |
| Sugars Points | 0 |
| Sugars Value | 2.13g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
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Ingredients List
- Water
- Salsa Seasoning
- E1404
- Salt
- Baking Powder
- E541
- Dextrose
- Flour Treatment Agent
- Cider Vinegar
- Cheddar Cheese Flavor
- E508
- Fortified Wheat Flour
- Wheat Gluten
- E339ii
- Mozzarella Cheese Type Flavor
- E270
- E200
- Paprika Annatto Blend
- Soya Flour
- Nutrient Blend
- Retinyl Palmitate
- Soya Lecithin
- Barley Malt Flour
- Mozzarella
- Soya Oil
- Tomato Concentrate
- Casein
- Contains Less Than 2% Of
- Modified Corn Starch
(ingredient list is crowd-sourced and might be incorrect or incomplete)