Sauce
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 619kj (148 calories/kcal) |
|---|---|
| Energy Points | 1 |
| Energy Value | 619kj (148 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 12 |
| Positive Points | 0 |
| Proteins | 1.6400000000000001g |
| Proteins Points | 1 |
| Proteins Value | 1.64g |
| Saturated Fat | 5.74g |
| Saturated Fat Points | 5 |
| Saturated Fat Ratio | 43.78337147215866% |
| Saturated Fat Ratio Points | 6 |
| Saturated Fat Ratio Value | 43.8% |
| Saturated Fat Value | 5.7g |
| Score | 12 |
| Sodium | 574mg |
| Sodium Points | 6 |
| Sodium Value | 574mg |
| Sugars | 1.6400000000000001g |
| Sugars Points | 0 |
| Sugars Value | 1.64g |
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Ingredients List
- Water
- Garlic
- Sea Salt
- Whey
- E415
- Yeast Extract
- E339ii
- Garlic Powder
- Natural Flavouring
- Spice
- Salt
- Cream
- Whole Milk
- Soya Oil
- Corn Starch
- Parmesan
- Butter
- Romano Cheese Made From Cow's Milk
- Enzyme Modified Egg Yolk
(ingredient list is crowd-sourced and might be incorrect or incomplete)