Navidul Jamón Curado
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1059kj (254 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1059kj (254 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 18 |
| Positive Points | 0 |
| Proteins | 29g |
| Proteins Points | 5 |
| Proteins Value | 29g |
| Saturated Fat | 5.6999998092651g |
| Saturated Fat Points | 5 |
| Saturated Fat Ratio | 37.999998728434% |
| Saturated Fat Ratio Points | 5 |
| Saturated Fat Ratio Value | 38% |
| Saturated Fat Value | 5.7g |
| Score | 18 |
| Sodium | 2000mg |
| Sodium Points | 10 |
| Sodium Value | 2000mg |
| Sugars | 0.5g |
| Sugars Points | 0 |
| Sugars Value | 0.5g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Galbani Prosciutto Di Parma Dop (Similarity score: 7.59)
- Auchan Jambon De Bayonne (Similarity score: 8.51)
- Fleury Michon Jambon Cru De Modena Italien Affiné 14 Mois (Similarity score: 9.12)
- Colruyt Prosciutto Di Parma (Similarity score: 9.47)
- Casino Coppa 10 Tranches (Similarity score: 13.56)
- Prosciutto Crudo (Similarity score: 17.06)
- Consum Tacos De Jamón Y Paleta Curados (Similarity score: 17.30)
- Jambon Gran Riserva 24 Mesi (Similarity score: 17.45)
- Prosciutto Crudo Al Tartufo (Similarity score: 17.45)
- Assortiment De Charcuteries (Similarity score: 18.50)
- Waitrose Prosciutto Crudo 6 Slices (Similarity score: 19.39)
- Campodulce Jamon Serrano Hembra (Similarity score: 19.60)
- Jambon De Bayonne (Similarity score: 20.19)
- Specialite De Saucisson Sec (Similarity score: 20.27)
- Le Césarin Spécialité Saucisson Sec Au Jambon (Similarity score: 20.27)
Ingredients List
- Ham
- Salt
- Preservative
(ingredient list is crowd-sourced and might be incorrect or incomplete)