Marque Repère, Saint-Azay Saucisson sec
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1491kj (357 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1491kj (357 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | e |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 24 |
| Positive Points | 0 |
| Proteins | 23g |
| Proteins Points | 5 |
| Proteins Value | 23g |
| Saturated Fat | 12g |
| Saturated Fat Points | 10 |
| Saturated Fat Ratio | 41.37931034482759% |
| Saturated Fat Ratio Points | 6 |
| Saturated Fat Ratio Value | 41.4% |
| Saturated Fat Value | 12g |
| Score | 24 |
| Sodium | 1640mg |
| Sodium Points | 10 |
| Sodium Value | 1640mg |
| Sugars | 1.2g |
| Sugars Points | 0 |
| Sugars Value | 1.2g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Le Flutiau Rosette Pré Tranché (Similarity score: 2.84)
- Carrefour Rosette De Lyon (Similarity score: 7.07)
- Carrefour Rosette (Similarity score: 7.07)
- Classic Italian Genoa Salami (Similarity score: 8.86)
- Genoa Salami (Similarity score: 8.86)
- Wiltmann Feinschmecker Salami (Similarity score: 9.37)
- Rosette De Lyon (Similarity score: 9.90)
- Rosette De Lyon (Similarity score: 9.90)
- Rosette De Lyon (Similarity score: 9.90)
- Grand Jury Rosette De Lyon (Similarity score: 9.90)
- Salsiccia Stagionata Piccante (Similarity score: 10.66)
- La Jasse Miche Au Poivre (Similarity score: 10.76)
- Chorizo (Similarity score: 11.85)
- Piccante Salami (Similarity score: 14.01)
- Barolo Red Wine Uncured Italian Salami, Barolo (Similarity score: 14.05)
Ingredients List
- Pork Meat
- Salt
- Lactose
- Sugar
- Dextrose
- Herbs And Spices
- Preservative
- Ferment
(ingredient list is crowd-sourced and might be incorrect or incomplete)