Italian style pasta & fagioli slow simmered soup
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 247kj (60 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 247kj (60 calories/kcal) |
| Fiber | 0.9 |
| Fiber Points | 0 |
| Fiber Value | 0.9 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 2 |
| Positive Points | 1 |
| Proteins | 2.3622047244094g |
| Proteins Points | 1 |
| Proteins Value | 2.36g |
| Saturated Fat | 0.19685039370079g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 14.285714285714596% |
| Saturated Fat Ratio Points | 1 |
| Saturated Fat Ratio Value | 14.3% |
| Saturated Fat Value | 0.2g |
| Score | 1 |
| Sodium | 251.96850393701197mg |
| Sodium Points | 2 |
| Sodium Value | 252mg |
| Sugars | 0.78740157480315g |
| Sugars Points | 0 |
| Sugars Value | 0.79g |
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Ingredients List
- Water
- Onion
- Sea Salt
- Parmesan
- Garlic
- Beef Extract
- Basil
- Black Pepper
- Italian Whole Peeled Tomatoes
- White Beans
- Dark Red Kidney Beans
- Enriched Ditalini Pasta
- Carrot
- Celery
- Corn Starch
- Extra Virgin Olive Oil
(ingredient list is crowd-sourced and might be incorrect or incomplete)