Cultured lowfat buttermilk
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 209kj (50 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 209kj (50 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 3 |
| Positive Points | 2 |
| Proteins | 3.75g |
| Proteins Points | 2 |
| Proteins Value | 3.75g |
| Saturated Fat | 0.83g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 66.39999999999999% |
| Saturated Fat Ratio Points | 10 |
| Saturated Fat Ratio Value | 66.4% |
| Saturated Fat Value | 0.8g |
| Score | 1 |
| Sodium | 200mg |
| Sodium Points | 2 |
| Sodium Value | 200mg |
| Sugars | 5.42g |
| Sugars Points | 1 |
| Sugars Value | 5.42g |
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Ingredients List
- Low Fat Milk
- Skimmed Milk Powder
- Stabiliser
- Salt
- Sodium Citrate
- Lactic Ferments
- Retinyl Palmitate
(ingredient list is crowd-sourced and might be incorrect or incomplete)