Cultivalia Gazpacho fresco
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 180kj (44 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 180kj (44 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 86.25 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 5 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 86.3 |
| Grade | a |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 3 |
| Positive Points | 5 |
| Proteins | 0.4g |
| Proteins Points | 0 |
| Proteins Value | 0.4g |
| Saturated Fat | 0.4g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 16% |
| Saturated Fat Ratio Points | 2 |
| Saturated Fat Ratio Value | 16% |
| Saturated Fat Value | 0.4g |
| Score | -2 |
| Sodium | 360mg |
| Sodium Points | 3 |
| Sodium Value | 360mg |
| Sugars | 2g |
| Sugars Points | 0 |
| Sugars Value | 2g |
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Ingredients List
- Tomato
- Extra Virgin Olive Oil
- Water
- Cucumber
- Bell Pepper
- Vinegar
- Garlic Salt
(ingredient list is crowd-sourced and might be incorrect or incomplete)