Campbell's slow kettle soup beef stew
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 285kj (69 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 285kj (69 calories/kcal) |
| Fiber | 0.9 |
| Fiber Points | 0 |
| Fiber Value | 0.9 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 3 |
| Positive Points | 2 |
| Proteins | 4.77g |
| Proteins Points | 2 |
| Proteins Value | 4.77g |
| Saturated Fat | 0.68g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 33.17073170731708% |
| Saturated Fat Ratio Points | 4 |
| Saturated Fat Ratio Value | 33.2% |
| Saturated Fat Value | 0.7g |
| Score | 1 |
| Sodium | 323mg |
| Sodium Points | 3 |
| Sodium Value | 323mg |
| Sugars | 2.05g |
| Sugars Points | 0 |
| Sugars Value | 2.1g |
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Ingredients List
- Water
- Cream
- Contains Less Than 2% Of
- Wine
- Dehydrated Onion
- Potato
- Sugar
- Prepared Mustard
- Wheat Flour
- Salt
- Beef Broth
- Seasoned Braised Beef
- Garlic
- Cayenne Pepper Sauce
- Beef Flavouring
- Yeast Extract
- Spice
- E428
- Maltodextrins
- E270
- E508
- Enzyme
- Carrot
- Flavouring
- Russet Potatoes
- Portobello Mushrooms
- Potato
- Seasoned Cooked Beef
- Celery
- Tomato Puree
(ingredient list is crowd-sourced and might be incorrect or incomplete)