Blueberry bagel juniors
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1197kj (287 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1197kj (287 calories/kcal) |
| Fiber | 3.6 |
| Fiber Points | 3 |
| Fiber Value | 3.6 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 10 |
| Positive Points | 8 |
| Proteins | 10.71g |
| Proteins Points | 5 |
| Proteins Value | 10.71g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | 2 |
| Sodium | 607mg |
| Sodium Points | 6 |
| Sodium Value | 607mg |
| Sugars | 7.14g |
| Sugars Points | 1 |
| Sugars Value | 7.14g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
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- Classic Rye Bread, Classic Rye (Similarity score: 7.41)
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- Irene & Dorothy's Fine Foods Inc Sadie Rose Baking Co , Ciabatta (Similarity score: 9.49)
- Jewel, West Coast Grocery Company Jewel Bake Shop, Freshly Baked Vienna Bread (Similarity score: 10.24)
- Jewish Rye Seeded Bread (Similarity score: 10.24)
- Mariano's Mariano's, Italian Bread (Similarity score: 10.24)
- Seeded Rye Bread (Similarity score: 12.36)
- Pumpernickel Bread (Similarity score: 12.36)
- Tops, Tops Markets Llc Tops, Everything Hummus (Similarity score: 14.27)
- Wild California Fruit N' Nut Crisps (Similarity score: 14.55)
- La Brea Bakery, Aryzta Llc La Brea Gluten Free Sliced White Artisan Sandwich Bread (Similarity score: 15.86)
- Todis 6 Panini Hamburger Con Sesamo (Similarity score: 17.42)
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Ingredients List
- Flour
- Yellow Corn Flour
- Corn Starch
- Fructose
- Canola Oil
- Dextrose
- E490
- Wheat Flour
- Natural And Artificial Flavouring
- E466
- E132
- Water
- Ascorbic Acid Added As A Dough Conditioner
- Dextrose
- E129
- Enzyme
- Soy Protein Isolate
- E143
- E471
- Artificial Flavouring
- E460i
- E133
- Sugar
- E920
- High Oleic Canola Oil
- Contains Less Than 2% Of Each Of The Following
- Salt
- Blueberry
- Yeast
- E282
- And Sorbic Acid
(ingredient list is crowd-sourced and might be incorrect or incomplete)