Alnatura Sauce salsa douce bio
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 243kj (59 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 243kj (59 calories/kcal) |
| Fiber | 1.3 |
| Fiber Points | 1 |
| Fiber Value | 1.3 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 20.5 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 20.5 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 10 |
| Positive Points | 2 |
| Proteins | 1.7g |
| Proteins Points | 1 |
| Proteins Value | 1.7g |
| Saturated Fat | 0.1g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 20% |
| Saturated Fat Ratio Points | 2 |
| Saturated Fat Ratio Value | 20% |
| Saturated Fat Value | 0.1g |
| Score | 8 |
| Sodium | 880.0000000000001mg |
| Sodium Points | 9 |
| Sodium Value | 880mg |
| Sugars | 8.9g |
| Sugars Points | 1 |
| Sugars Value | 8.9g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
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- Onion (Similarity score: 35.88)
- Savory Onion (Similarity score: 35.88)
- Campbell's Campbell's Condensed Chicken Noodle Soup (Similarity score: 37.21)
- Montana Carne In Gelatina (Similarity score: 39.89)
- Montana Montana (Similarity score: 39.91)
- Light Soy Sauce (Similarity score: 40.07)
- Harissa & Roasted Red Pepper Simmer Sauce (Similarity score: 42.47)
- Natural Smokin' Okra (Similarity score: 42.61)
- Lidl Mejillon (Similarity score: 42.89)
- Buon Pascolo,inalca Carne In Gelatina (Similarity score: 43.00)
- Val Tenera Viande Gelatine (Similarity score: 43.08)
- Penny Carne In Gelatina (Similarity score: 43.08)
- Haddon House Haddon House, Crisp And Mild Pickled Okra (Similarity score: 43.20)
- Haddon House Haddon House, Pickled Okra (Similarity score: 43.20)
Ingredients List
- Corn Starch
- Garlic
- Spice
- Water
- Bell Pepper
- Onion
- Bell Pepper
- Unrefined Cane Sugar
- Alcohol Vinegar
- Sea Salt
(ingredient list is crowd-sourced and might be incorrect or incomplete)