8" italian sub buns
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1247kj (299 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1247kj (299 calories/kcal) |
| Fiber | 1.8 |
| Fiber Points | 1 |
| Fiber Value | 1.8 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 6 |
| Positive Points | 4 |
| Proteins | 5.26g |
| Proteins Points | 3 |
| Proteins Value | 5.26g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | 2 |
| Sodium | 316mg |
| Sodium Points | 3 |
| Sodium Value | 316mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
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Ingredients List
- Fortified Wheat Flour
- Diacetyl Tartaric Acid Esters Of Monodiglycerides
- Enzyme Active Soy Flour
- E516
- E924
- Enzyme
- E300
- E920
- Water
- Contains 2% And Less Of Each Of The Following
- Salt
- Sugar
- Yeast
- E282
- Soya Oil
- Defatted Enzyme Active Soy Flour
(ingredient list is crowd-sourced and might be incorrect or incomplete)